COFFEE
A decaffeinated blend with an intense and rich aroma, retaining all the sensory characteristics of coffee thanks to the selection of the blends, the skilful roasting and the natural decaffeinating process.
Blend of fine arabica qualities that give rounded and delicious chocolate and fruit notes. The roasting intensity guarantees a strong-bodied coffee with a compact cream.
100% Arabica
A sweet, balanced and medium-bodied blend. Its aroma and delicate acidity create a balance of sensations rich of hazelnut and dried fruit notes.
50% Robusta 50% Arabica
Cappuccino
From the harmonious melding of soft clouds of milk and the delicate joy of coffee comes a creamy cappuccino topped with a perfect and consistent foam.
Intense and enveloping. A blend with strong traits and a persistent taste. Its delicate acidity and its intense aroma characterize this full-bodied coffee.
100% Robusta
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