Classic, soft and rich coffee.
Washed Central American Arabica coffee shows
pleasant fruity notes with sweet overtones of
toasted almonds and honey.
A touch of East African Robusta enhances its
aromatic intensity and full flavour
AROMA: Chocolate, dried fruit, light balsamic
TASTE: Delicate acidity, medium-high body, medium bitterness
Chocolate flavoured coffee, sweet and balanced
Strong, compact and intense.
A blend of select Arabica beans
Intense, full-bodied and spicy coffee.
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